Copycat Starbucks Streusel Cake Recipe Tastes Like the Real Thing by Ann Marie G. Halstead

I love homemade baked goods. That said, I also enjoy a chai latte and streusel cake from Starbucks now and again. The perfect compromise: finding a copycat recipe and baking it at home! 

Here's a copycat recipe for Starbucks streusel cake recipe. You are very welcome! Now grab that cup of tea or coffee and relax.

Cuisine: American

Prep Time:
Cook Time: 50 minutes

Total Time:
Servings: 

Ingredients

Streusel 

• 1 package graham crackers, crushed
• 3/4 cups brown sugar
• 1 teaspoon cinnamon
• 1/4 teaspoon cardamom
• 1/2 cup (8 tablespoons) butter, melted
• 3/4 chopped walnuts, optional

Cake 

• 1 3 /4 cups all-purpose flour or 2 cups cake flour
• 1 cup granulated sugar
• 2 1 /2 teaspoons baking powder
• 1 /2 teaspoon salt
• 1/2 cup (8 tablespoons) butter, at room temperature
• 2 eggs
• 1 1 /2 teaspoons vanilla
• 1 cup milk

Here's how to make it: 

Sift dry ingredients together. Add butter, eggs, vanilla and milk. Mix until thick and smooth.

Grease and flour a 10 inch tube pan or springform pan (9 or 10 inch). Pour half the batter into pan. Sprinkle with half the streusel and top with remaining batter. Next sprinkle with remaining streusel.

Bake at 350 degrees F for 50 minutes or until a toothpick inserted in the center of cake comes out clean. Cool in pan for 20 minutes.

Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts. Here's how to submit your recipes to 30Seconds.

Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.

Related Products on Amazon We Think You May Like: